Bairds Pale Chocolate Malt is a great choice for a brewer who is looking for a rich chocolate flavour with a lighter colour profile than our standard Chocolate Malt. With a heady combination of dark cocoa, chocolate and sweet molasses this is the perfect choice for a brewer looking for all the chocolatey tones but with a lighter mahogany colour.
Suggested Use: Used in the production of porters and sweet stouts.
Flavour profile: Imparts chocolate, roasted, toasty, sharp, cocoa flavours and some bitterness. Colours are deep brown, mahogany and rich dark
Inclusion rate: Up to 5%
Order options: 1 tonne tote, 500kg tote, 25kg bags
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Our malts are available around the world through our sister companies or exclusive distribution partners.
If you would like to order from our range of malts please fill in this form and one of our team will be in contact to help find your local Bairds partner.